Chicken Noodle Soup

Sip soup. It’s good for the health and body.

Ingredients:
➼ 1 lb of chicken breasts
➼ 5 garlic cloves
➼ 1 onion
➼ 1/2 bag of baby carrots
➼ 4 stalks of celery
➼ Pinch of salt
➼ Sprinkles of pepper
➼ 5 tablespoons Italian seasoning
➼ 4 cubes of chicken bullion
➼ Avocado oil
➼ Egg noodles (links to recipes below!)
Here is my homemade noodle recipe if you DO NOT have a Kitchen Aid
Here is my homemade noodle recipe if you DO have a Kitchen Aid

Directions:
1. Line a pan or Dutch oven with avocado oil or another oil that has a high smoking pot and put on medium to high heat
2. Dice up your garlic cloves and onion and place in your Dutch oven. Sauté for 10 minutes or until the garlic barely gets golden brown
3. Cut your chicken breasts and season with a pinch of salt, pepper, and Italian seasoning. Place in your Dutch oven with your sauteed garlic and onions
4. Cut up celery and carrots and combine with cooked chicken
5. Fill pot with water until it covers the top of your chicken, carrots, and celery
6. Add in chicken bullion and bring to a boil. Boil for 30 minutes.
7. Add in noodles
If you have the Kitchen Aid attachments – here is my Kitchen Aid homemade noodle recipe!
8. Cook until noodles are al dente, add more salt and pepper to taste, Enjoy!

Video:

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